ROANOKE, Va. (WDBJ) - Natalie stops by to introduce us to Purity Osoro from Osoro’s Kitchen. Purity shows us a couple of Kenyan favorite dishes, including this beef samosa, which is typically served ...

1. Make the sauce by adding all of the ingredients to a blender. Blend until smooth. Add to a bowl and set aside for later. 2. Make the samosa filling by adding a bit of oil to a skillet over medium ...

The beef and pork-filled rolls are fried and served with sweet chili sauce. Dumplings can have a wide ranging connotation depending what part of the world it originated from -- but no matter where ...

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She gave me a recipe for keema samosas, which are filled with ground meat — in this case, beef. India, of course, is predominately Hindu, so beef is rarely used there. Indian keema samosas tend to be ...