Like a lot of suburban American kids, I cheerfully raised my voice in song every Christmas, imploring that I be brought a figgy pudding. I especially liked the part where I threatened not to leave ...
Dear Eric: I read your article: “How to replace suet in a Christmas pudding.” I’m an English lady living abroad. My job is making pies and pasties for hotels and restaurants. I live in Turkey and it’s ...
Combined in the proportion of 1:2 with plain flour and a little salt and just enough water to bind, this was a British staple and the basis of endless good things: treacle pudding, steak and kidney, ...
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