A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell you that you should have a Western blade for methodical chopping and a Japanese-style knife for more delicate prep.

Take a closer look at the Enowo 8-inch Damascus steel chef’s knife in this detailed review. The video examines its design and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A chef's knife is a kitchen workhorse—it can tackle all sorts of tasks like dicing onions, slicing ...

It’s lightweight, versatile, and can handle just about every chopping task. If there’s one item everyone equates with a chef, it’s their knife. And as someone who spent many a year as a private chef ...

A new chef's knife with sophisticated vibration tech built in promises to cut the effort you put into chopping ingredients in half. Seattle Ultrasonics claims its C-200 8-inch chef's knife uses ...