Frozen lobster tails are easy now to come by. Most supermarkets sell them and my local market frequently puts them on sale for 5 bucks each, making them more affordable than a... Frozen lobster tails ...

Begin by running the tip of your knife through the head of the lobsters to unalive them. Once the lobster is no longer with us, twist the claws and tail off and reserve. Keep the heads if you want to ...

As Valentine’s Day approaches, you might be looking for a special dish to prepare. That’s why this week’s ingredient of the week is lobster. Seattle Kitchen host Thierry Rautureau says one of the best ...

Red Lobster's Lobsterfest promotion has returned for a limited time, featuring new and returning lobster dishes. This year's Lobsterfest, dubbed "The GLOAT," runs from February 11th to April 20th and ...

The smell of warm butter and toasted bread drifting from a food truck is enough to stop traffic, spark conversations, and ...