Place the ground pork in a large bowl and gently stir in the egg mixture, ginger, green onion, garlic, water chestnuts, oil, soy sauce, wine, salt, pepper, baking soda and cornstarch.

Cooking up some KILLER Char Siu Pork in this video on the Primo Round. This is a super easy recipe for some legit Chinese BBQ ...

1. Pork Egg Rolls These Chinese egg rolls are filled with a savory filling and seasoned with soy sauce, sesame oil, and ginger. You can make it easier by using a pre-made coleslaw mix.

Place water for noodles on to boil. Prepare ingredients for both recipes. Stir-fry pork broccoli. Cut pork into thin slices ...

A balance of sweet and sour notes suits pork perfectly. This recipe melds an old South African braai tradition with the sweet and sour concept from Chinese cuisine.