1 lb. Ricotta cheese, drained 1/2 cup powdered sugar 1 tsp. Vanilla extract 1 cup fresh strawberries, washed, trimmed & quartered Fresh mint leaf Melt chocolate in double boiler Fold in vegetable oil ...

These Easter Peanut Butter Cups are rich, creamy, and topped with festive pastel M&Ms for the perfect spring treat. Easy to make and irresistibly cute, they’re a fun addition to any Easter dessert ...

Peanut butter + chocolate. For those who love the two, there’s literally nothing better than sinking teeth into a chocolate cup filled with peanut butter — with a little extra sugar and salt mixed in.