Trust us, baked beans belong in your next pasta dish. The canned good can massively elevate any recipe, and here's how.

Few dishes are as all-American as a piping hot pot of baked beans. This sweet and savory summer cookout staple has been filling tummies since the first European settlers were introduced to them by ...

Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

My favorite thing on the Dem Bones menu, other than the sweet potato pie from 27th Street Bakery, has to be my grandpa’s slow-cooked beans. I don’t know his recipe specifically but over the years, ...

Baked beans and franks were once so common for dinner on Saturday night in New England that some communities became known for Bean-Hole suppers, in which a cast-iron pot of beans was baked in a pit, ...

You might have noticed that some of the longstanding disputes in cooking are dualities, one side pitched as a better choice against one other: unsalted or salted butter, for example, or seasoned cast ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...