Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...
Fried curry rice with chicken and vegetables is the perfect solution for using up leftovers while creating a flavorful, satisfying meal. By combining leftover rice, meat, and fresh vegetables with a ...
Milk Street shares Malaysian recipes for coconut curry and richly glazed fried chicken. We head to Malaysia to learn about the fusion of Indian, Chinese and Malay flavors. First up, it’s a punchy ...
This is one of my favorite quick dishes to whip up after a long day. The juicy curried chicken, fragrant rice and aromatic veggies really hit the spot when I want something filling but not heavy. It's ...
1 roasting chicken, about 3 pounds, cut into eight pieces: breast, wing, leg and thigh; skin on 2 teaspoons kosher salt 3 cups buttermilk Combine all the curry ingredients and mix well. To season the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results