Notable investments in cultured meat technology include Mosa Meats in the Netherlands, which raised $43 million last year, ...

There may come a day when the chicken or beef at a fine restaurant or in the supermarket was created without slaughtering an animal. That future is here at Bar Crenn in San Francisco, owned by ...

The FAO and WHO have called for experts and data on two different subjects as well as announcing a webinar on cell-based food. The Food and Agriculture Organization of the A food revolution is on its ...

SINGAPORE--(BUSINESS WIRE)--Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, today announced that, after a rigorous consultation ...

The production of cultured meat depends on the isolation, expansion, and differentiation of animal stem cells into edible tissues. Muscle stem cells, or satellite cells, are central to this process ...

Single-nucleus RNA sequencing gives insights into heterogeneity during bovine skeletal muscle differentiation, informing the design of improved medium formulations for cultivated meat production. Fat ...

Add Yahoo as a preferred source to see more of our stories on Google. Cultured and hybrid meat producers are banking on a hunger for real meat that relies less on dubious farming practices. Hybrid ...

From a nutritional standpoint, hybrid meats are generally viewed favorably. Meatballs, meat loaf and pasta sauce are good places to lace meat with healthy nuts and vegetables.

Bill sponsor Rep. Susan Lynn, R-Mt. Juliet, is concerned that cells used to produce lab-grown proteins have "the nature of a cancer, not an embryo." ...