Indians cook potatoes in literally thousands and thousands of ways. Every home has their own signature style of preparing an aloo tadkari (spiced potatoes), either with just the right pinch of sonf ...

Easy Aloo Recipe: Dahi aloo is a quick, easy and absolutely delicious dish to prepare at home for your next lunch meal! A lot of people observe ritualistic fasts during the nine-day Navratri period, ...

Take 2-3 potatoes, wash and pressure cook them for 2-3 whistles. Meanwhile, take a pan and add in 1 tbsp ghee and add 1 tsp cumin seeds, 3 green chilies and 1 cup chopped tomatoes, cook the masala ...

These savoury patties are made with potatoes, sabudana, and spices. They are crispy on the outside and soft on the inside. Prepare this creamy and delicious, vrat-special dahi aloo recipe! The boiled ...

3.Take them out on a kitchen towel to drain excess oil and then put them in the curd mixture and let them soak for 30 minutes to one hour.