Not in the mood to carve a whole pumpkin? These adorable sweet potato Jack-o'-lanterns have you covered, and they're ...

With cinnamon-spiced compound butter and caramel sauce, this copycat Texas Roadhouse loaded sweet potato takes the humble ...

Enjoy two desserts and two seasons in one with our sweet potato and peach cobbler. It is truly an amazing creation.

It’s that time of year again when everyone remembers that sweet potatoes exist. They have, in fact, been eaten by humans for about 5,000 years, originating in what is now Ecuador. In North America, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This classic Southern pie has a silky smooth custard filling and a flaky pie crust. You can make it ahead ...

There’s so much more to sweet potatoes than that much-loved casserole found on many a Thanksgiving table. Beyond the side dish, sweet potatoes are as delicious as they're versatile, making their color ...

From Raleigh to Wilmington, discover North Carolina restaurants serving irresistible sweet potato dishes that make fall the ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...