This cake is friendly to substitutes (see Substitutions, below). Bananas stand in for eggs, both binding the batter and giving it body — use bananas whose peels have gone mostly black for the best ...

Preheat the oven to 350°F. Line the bottom of a 9-inch springform pan with parchment paper and lightly grease the sides. Alternatively, line a regular 9-inch round cake pan with parchment paper. If ...

And—surprise!—there's even a vegetable in it. It’s hard to find a more crowd-pleasing dessert than chocolate cake (although I’m sure chocolate chip cookies might beg to differ). That’s why whenever ...

Wedding season is almost upon us. If you're planning your big day and you're vegan, you might want a cake that meets your dietary requirements. Even if you aren't vegan, around 3% of Americans are, ...