If anyone knows French cuisine, it's this legendary chef. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and ...

The martinis are cold, the oysters endless and every table sounds like a dinner party. Lately, going out for martinis, fries, and oysters has become the night-time version of matcha and froyo — a ...

French cuisine is an essential part of French heritage, one of the main attractions for anyone heading there for a vacation. So why do the French appear to be so insecure about their greatest asset?

For many, French cuisine is typified by indulgence, richness and a certain nose-in-the-air type of stuffiness. Expensive bistros, hifalutin food and immensely heavy, cream-and-butter-laden dishes, ...

Former Bay Ridge restauranteurs are making a comeback in Park Slope with a mix of the most acclaimed culinary cultures of the world. Mexique, a spot with French cuisine made by Mexican restaurant ...

Jane's French Cuisine in Lafayette serves delicious food and offers a beautiful dining experience, but somehow, the place manages to feel like you’re visiting someone’s home — in Europe perhaps. There ...

Naming the world capital of gastronomy is a challenging task. Do you go by Michelin stars? If so, Tokyo takes the title. Do you focus on the sheer diversity of international cuisines available? If so ...