Boxed brownie mixes call for the addition of eggs, oil, and water; the package directions will tell you how much of each is ...

Crack one egg into the cocoa-butter mixture and whisk well to combine. Crack in another egg along with 1 teaspoon vanilla ...

Brownies and bars never last long in my house, especially when it's one of these recipes. They're the kind of treats my ...

If you need a quick dessert, reach for a box mix. To make a boxed brownie taste homemade, try one of these sneaky hacks to ...

These cheesecake brownies are so delicious! They’re full of chocolate, fudgy goodness with the rich, creamy zing of ...

Brownies are basically just five ingredients: chocolate, butter, sugar, eggs and flour. So what accounts for the million brownie recipes out there, each one claiming to be the world's best? As those ...

What's the ideal texture? Cakey or fudgy? Why are some brownies -- often those from a mix -- so delectably chewy? Why do some brownies have matte brown tops while others have a shiny, crinkly crust?

With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So ...

If you ever needed proof that baking is a science, look no further than the humble brownie. Depending on ingredients and method, brownies can be cakey or fudgy. While I'm primarily a fudgy fan, ...