If you've ever had the pleasure of enjoying a bowl of rich yet delicate beef pho, then you'll likely want to know how to make it yourself so you can have it whenever the craving hits. Most traditional ...

Note: When Sacramento restaurateur and cookbook author Mai Pham and her family arrived in the United States in 1975 after the fall of Saigon, beef noodle soup (pho bo) was one of the things they ...

Pho is a common street food in Vietnam. It's a noodle soup made of broth, meat, rice noodles and herbs. Try Chef Boy Logro's take on this traditional Vietnamese soup. Put water in a stock pot and ...

The Vietnamese have a saying: “Rice is the dutiful wife that you can rely on [while] pho is the flirty mistress that you slip away to visit.” Maybe that’s because few other dishes provide the same ...

October rolls in and a little chill comes too. Wouldn’t it be nice to enjoy the warmth of the house and a bowl of Asian soup? Put in a bit of spice and we’re all ready to face autumn! A bowl of hot ...

Pho has become a widely popular type of soup among broth lovers across the world. The Vietnamese bone broth encompasses noodles, meats and various types of vegetables and herbs to collectively provide ...

These cozy soup recipes have at least 15 grams of protein per serving, and are lower in saturated fat and sodium to help ...

Sold from street food carts all over Vietnam, this comforting rice noodle soup is no stranger to Australian palates. The word pho is thought to originate from the French dish, pot-au-feu, which also ...