Ever wonder how Japanese bakers can produce such pillow-soft bread? Well, we’re sharing the secret in this Japanese milk bread recipe! It’s all about the tangzhong (roux starter) and a touch of ...

Say goodbye to hard, dense, heavy grilled cheeses. If you want a sandwich that is light as air and perfectly rich, reach for ...

Cary resident Yukie Segnini started Yukiya Bakery to share her passion for Japanese pastries. The pop-up bakery, which appears often at Wake County farmers markets, sells the only authentic Japanese ...

Japan has brought the world some truly delicious treats, but one of the best of all has to be meron pan (melon bread). We know it tastes good, but how was it invented? And why is it called that?

COLUMBUS, Ohio (WCMH) — A Columbus bakery is just one of six family-owned businesses that make up a local marketplace offering all things Japanese. Takashi Takenaka grew up in a small village in Japan ...

Japanese foodie culture is of the opinion that food shouldn’t just taste good, but look good too. Of course, “looking good” includes a broad range of possibilities, from appearances that convey ...

TOKYO (AP) — Loaves of bread have been taken off store shelves in Japan after the remains of “a small animal” believed to be a rat were found. Production of the bread was halted at a Tokyo factory, ...

More than 100,000 packets of sliced bread have been recalled in Japan after parts of a black rat’s body were discovered inside two of them, the manufacturer said on Wednesday. Food recalls are rare in ...

Japanese bread makers are increasingly using higher-priced domestically produced wheat to mitigate potential chaos over imports caused by the ever-fluid global situation. Bread products made from ...