As the international culinary community increasingly prioritizes the depth of “the fifth taste,” the technical evaluation of stock ingredients has moved beyond simple procurement to a rigorous quality ...

Oceans, rivers and lakes are chockful of thousands of underwater plants and algae collectively described as seaweed. Demand for seaweed — kelp, specifically — has exploded as scientists have confirmed ...

Enormous amounts of seaweed are currently clogging up Sydney beaches with swimmers forced to contend with mountains of ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. These tiny ...

WITH SEA FARMING AND KELP. CHRISTA ROSEN AND INGA POTTER HEAD OUT FROM KITTERY POINT, MAINE, ANTICIPATING A HEALTHY HAUL. A LEISURELY TEN MINUTES FROM THE HARBOR, YELLOW BUOYS MARK THEIR GROW LINES.

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. Cornelia Rindt steadies herself on a rocking boat while she and colleagues lean over ...

Seaweed and ceviche poke bowls. Kelp burgers. Sugar kelp vodka cocktails. Seaweed-infused beers and teas. Seaweed-inspired bread, cheese, chocolate and ice cream. Those are some of the products ...

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KELP. CHRIS DE ROSEN AND INGA POTTER HEAD OUT FROM KITTERY POINT, MAINE, ANTICIPATING A HEALTHY HAUL FOR A LEISURELY TEN MINUTES FROM THE HARBOR. YELLOW BUOYS MARK THEIR GROW LINES. THEY CULTIVATE ...

A new partnership between a small business funding and research arm of the U.S. Department of Agriculture and Springtide Seaweed will help to address the challenges of broadening seaweed cultivation ...

Piles of kelp were removed from a popular Sydney beach, although some councils prefer to leave the seaweed for its ...