This beloved dessert is cherished across Middle Eastern countries, including Jordan, Lebanon, Palestine, Syria, Iraq, and Turkey. The term "Kunafa" or "Kunefe" in Arabic refers to both the string ...

When it is Ramadan, then it's time for Kunafa; the main dessert for Arab families in in the holy month. The favourite sweet dish, made of ingredients that differ from one family to another, is served ...

Welcome to Short Order Show & Tell, where one of us brings a local delicacy to our weekly staff meeting and we all weigh in on its deliciousness. To kick things off, we begin with the humble Kunafa, a ...

After mango, chocolate and red velvet became essential flavors for Kunafa in Egypt, a local bakery went a step further, creating the dessert with a twist of Avocado! Lovers of the traditional Ramadan ...

A baker makes kunafa at a store in Amman, Jordan, Sept. 8, 2019. Kunafa is a traditional Arabic dessert made of cheese, flour, syrup, and added with nuts as ingredients. (Photo: Xinhua/Mohammad Abu ...

As the holy month of Ramadan comes to an end, it won’t be easy for many in Egypt to get over a new liking for the traditional Kunafa desert, but with a mango twist! The Kunafa dessert, made from spun ...

An Egyptian baker makes kunafa, a traditonal Egyptian dessert, by circularly pouring liquefied dough through a cup-shaped strainer onto the surface of the oven outside a large pastry store in Faisal ...

Kunafa, a traditional Middle Eastern dessert, has become a year-round obsession in Bengaluru. The dessert, made from fine semolina soaked in sugary syrup and layered with various fillings, has gained ...

Pistachio kunafa has become a signature dessert in Dubai, a trend that took off earlier this year when the Emirati brand FIX Dessert Chocolatier introduced the flavour that became a social media ...

Living in Mumbai, our exposure to Middle Eastern desserts has been restricted to baklava and stuffed dates, often courtesy relatives returning from a holiday from that part of the world. Unfortunately ...