This is loaded baked potato vibes in soup form Creamy, cheesy potato soup made from oven-baked potatoes, then finished with ...

I made loaded baked potatoes using recipes from Giada de Laurentiis, Ree Drummond, and Jeff Mauro. Drummond's dish had a nice spicy sauce, and Mauro's mirrored a classic Reuben. De Laurentiis' Italian ...

You say potato, I say...count me in! From classic mashed and cheesy twice-baked to sweet and bacon-wrapped, these potato ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I’ve never tried a baked potato that I haven ...

Add potatoes and garlic to large pot and fill with water, so potatoes are completely covered. Bring to a boil, and cook for 15-20 minutes, until potatoes are fork tender; drain. Preheat oven to 350˚F.

If you had asked me when I was a child what my favorite food was, I could answer in a split second: potatoes. I loved them any which way — fried, baked, mashed, roasted — and I still do. One of my ...

A marriage of baked potatoes and restaurant-style potato skins, these overstuffed, double-baked potatoes boast a salty, crispy skin and smooth, fluffy stuffing. And the creamy filling is brimming with ...

MILWAUKEE - Meghan Daw Sedivy shares four elements for a filling soup and a crockpot recipe for loaded baked potato soup.