Struggling to make soft and spongy dhoklas? Here we bring you some tips and tricks that'll come in handy the next time you plan to make them. Dhokla Recipe: Once you try making this unique dish, it ...

Instant Dhokla Recipe: Every day in the evening, everyone from children to adults gets hungry. In such a situation, you cannot eat outside food every day. Eating too much outside food has a very ...

Dhokla is one of the most loved Gujarati delicacies, which makes for a hearty and healthy snack. What makes this delicacy super delicious is its soft and spongy texture and enticing flavour. No wonder ...

A discussion on Gujarati food can never be complete without a mention of Dhokla. The yellow coloured, square-shaped snack is truly one of a kind. Unlike many other Indian snacks, Dhokla is not fried, ...

Whenever we think of sweet and tangy Gujarati snacks, we think of dhokla. It is one of the most popular snacks from the state. Various versions of the delicacy are enjoyed in different regions of the ...

Start your dhokla steamer by heating water on a medium flame. Grease your dhokla plate and keep it ready. In a pan, heat oil and add in the mustard seeds, curry leaves and green chillies to make the ...

If people feel like eating something healthy and tasty in the morning, they make and eat Poha or Dhokla. If you are bored of eating Poha made with flattened rice, then you can make Dhokla from Poha.

Fermented foods aren’t just tangy treats—they’re a daily gift to your gut. Packed with probiotics and beneficial compounds, they can improve digestion, immunity, and even mood. From yogurt to dhokla, ...

Delicious, healthy and done in just a matter of minutes, today we walk you through the recipe for this simple recipe for Gujarat called Khaman Dhokla This is a famous traditional snack from Gujarat.

Bethica Das from Sharjah shares her special festive recipe. Watermelon Dhokla Ingredients ½ cup semolina 1 tbsp roasted chickpea flour ¾ cup watermelon juice or as required 2 tbsp sugar or brown sugar ...