Please provide your email address to receive an email when new articles are posted on . Total red meat consumption was associated with a 62% higher risk for developing type 2 diabetes. Substituting ...

Eating just two servings of red meat a week may increase your risk of developing type 2 diabetes, according to a new study. The study, which was conducted by researchers at Harvard T H Chan School of ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...

Higher red meat consumption is linked to greater risk of type 2 diabetes, according to a study of NHANES data.

While there's nothing quite like a deli sandwich wrapped up and served swiftly, it's possible to make deli-quality sandwiches in the comfort of your own home. But when crafting a homemade sub, to get ...

A new study from the University of Cambridge in England supports the claim that eating processed meats and red meats may increase the risk of Type 2 diabetes. Shutterstock Maybe don’t go ham on the ...