Emulsifying fats and liquids can be a slow process for smooth cake batters, but in a blender it takes mere seconds. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree ...

Add Yahoo as a preferred source to see more of our stories on Google. In typical cake recipes that involve a stand mixer, the beginning stages look a lot like this: cream butter and sugar together ...

For a moist cake that tastes just like lemon and, above all, effortlessly, you've come to the right place ;-) This lemon cake, in addition to being delicious, will clearly limit the use of dishes ...

Learn how to bake three show-stopping cakes that all utilize a blender to make the batter. Milk Street explores the art of baking cakes that all share one technique: using a blender to make the batter ...

Brazilian carrot cake, or bolo de cenoura as it's called in Portuguese, is unique among its international counterparts for only using a blender, simplifying the entire cake-making process. Carrot cake ...

In typical cake recipes that involve a stand mixer, the beginning stages look a lot like this: cream butter and sugar together until light and fluffy, then slowly incorporate eggs one at time. These ...