Corn bred with genes from wild relatives can reshape soil microbial communities and reduce nitrogen loss — with no yield ...
Three methods for assaying nitrification and denitrification were compared in agricultural field plots in the Southeastern USA. Nitrification was measured using the chlorate inhibition enzyme assay, ...
Figure 1: Nitrogen assimilation and photoautotrophic nitrification in legumes. Nitro-compounds were also measured in leaves from nodulated plants that were fixing nitrogen in water culture. These ...
Limnology and Oceanography, Vol. 66, No. 4 (April 2021), pp. 1099-1112 (14 pages) The amount of primary production fueled by upwelled “new” nitrate can be used to estimate the amount of organic carbon ...
Nitrous oxide is a powerful greenhouse gas. Its global warming potential can be up to 300 times that of CO2 over a 100-year period. Globally, more than half of man-made nitrogen oxide emissions come ...
Nitrous oxide is a potent greenhouse gas. This article outlines effective management practices for farmers to reduce N2O emissions and enhance sustainability.
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