If you're looking for a guide to edible seaweed, a pretty accessible place to start is with nori. This salty, delicious sea vegetable is often found wrapped around sushi or onigiri, or packaged in ...

Seaweed, the colorful macroalgae that grows in the ocean, is a food source for marine life and humans. Each type of seaweed has a unique set of nutrients and can boost vitamin and mineral intake if ...

Wakame is another popular seaweed that is used in soups and salads like miso soup or seaweed salad. It is rich in omega-3 ...

Few foods are as lauded by nutritionists as seaweed. A food and medicine source that the U.S. National Ocean Service notes was used for millennia by ancient Roman and Egyptian civilizations, seaweed ...

This marine plant has been a staple food in some cultures for centuries and for good reason. Eat sea weed for health [VeganFood&Living] Seaweed, also known as kelp, nori, or marine algae, comes in a ...

Seaweed, a staple in traditional diets across the globe, is now gaining recognition in the United States. UConn Department of ...

Seaweed, the colorful macroalgae that grows in the ocean, is a food source for marine life and humans. Each type of seaweed ...

Taku Kondo is a San Francisco sushi chef-turned expert forager from Northern California who runs the popular YouTube channel Outdoor Chef Life. (See our interview with him here.) This is Kondo’s ...