Julia Zumpano, RD, LD, a Cleveland Clinic registered dietitian, says there are five key ways in which this ocean vegetable ...

A while back, a craze hit my kids' school. It seemed as though everyone in the lunchroom was bringing in those little green packs of seaweed from Trader Joe's — roasted, salted nori, sometimes ...

A type of dried seaweed commonly featured in Japanese and Korean cuisine, nori is typically available in thin sheets that you cut or tear into smaller pieces. The smaller pieces then wrap around a ...

Although I wouldn’t describe myself as a health nut, I do tend to cook and eat with an eye toward wholesome ingredients. Naturally there are some exceptions, but it’s always nice when the food you ...

Seaweed, once best known to most Americans as the papery green stuff in a California roll, has recently made the switch from niche health food to haute cuisine. Michael Cimarusti, chef at Providence ...