In this video, we reveal a powerful outdoor cooking technique: roasting whole chickens under metal buckets over open coals.

There's nothing quite like a cozy evening spent gathered around a backyard fire pit—warm flames flickering, the smell of wood smoke drifting through the air, and the promise of something delicious ...

Houston chef Anita Jaisinghani's five-minute peppers are pure flavor. Leftovers can be added to salads, rice or stir fries.

Tandoors, grills and wood-fire cooking make a comeback to the restaurant kitchen as fine dining chefs try to draw out deeper ...

Abigail Spanberger elected Virginia governor in a historic first that boosts Democrats ahead of 2026 New ‘unusual’ side ...