Add Yahoo as a preferred source to see more of our stories on Google. If you consider yourself a die-hard fan of home scents, chances are you’ve probably already added a few of Nette’s best-selling ...

Beware: there be thorns everywhere on a prickly pear. And they’re so tiny that you can hardly see them. So, even before you pick them you need to gen up on how to work with them so that you don’t end ...

It's jam-making time of year and Catherine Fulvio shares her recipe for a mildly spicy blueberry and pear jam. You could nearly do without the scone and just grab a spoon! It's jam-making time of year ...

Jessie L.V. Ahlfeldt of Annapolis wrote requesting a recipe for Ginger- Pear Jam, which she says she had many years ago. The recipe that tester Laura Reiley chose came from Beth Edelstein of Timonium.

Two simple main ingredients, onions and pears, come together in this delicious appetizer recipe. Spread on an unassuming water cracker, this onion and pear jam is elevated into the elegant hors ...

1.Place the prickly pears and the apples into a saucepan and simmer until tender. 2.Add the lemon juice and mix well. 3.Add the sugar and allow to simmer until the jam has thickened. 4.Store in ...

Juice the lemons until you get 1/3 cup of juice. Reserve both the seeds and the juice separately. Peel, core and chop the pears and apples into 1cm dice, reserving the offcuts of the apples. Grate the ...

N.B. The fine prickles in the fruit can cause a few problems. I was picking prickles from my fingers for a few days after I made this jam. I have been told since that if you roll the fruit around in ...