When you order a pint of Guinness Stout this St. Patrick’s Day, and it’s looking really good, raise a toast to your bartender and to Michael Ash — and watch carefully how your bartender does it.

Would it even be St. Patrick’s Day without plenty of Guinness? The brand, established in 1759 in Dublin, is synonymous with the holiday. But it's not enough to just have it piped into a glass. The ...

With Bethlehem’s Celtic Classic beginning Friday (the festival runs through Sunday), I thought it might be helpful to share a few tips on the proper way to pour and enjoy a Guinness Stout. Okay, ...

FERGAL MURRAY starts to pour a Guinness. It wouldn’t be true to say a hush has fallen over the pub, but we are paying attention here at Casey’s Irish Bar & Grille in downtown L.A. If anybody knows how ...