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Spaghetti with pea cream, asparagus, and mussels is the kind of dish that just shows why spring is so great for food. Really, ...

Pasta with chickpeas, mussels and burrata brings together the best of Southern Italian tradition in a way that's a little ...

Too many people go through life being afraid to cook mussels and clams. Don't be one of them; they really are the easiest things imaginable to cook. The best tip for buying mussels: Chat up the person ...

Most of the mussels available in markets on the East Coast are blue mussels (Mytilus edulis). Cultivated blue mussels on the East Coast most likely come from Maine or Prince Edward Island. The ...

There's an apparent disconnect when it comes to mussels in Rhode Island. They're found on the menu of just about every fine restaurant. But hardly anyone harvests them from Narragansett Bay. It's not ...