Poutine, Canada’s ultimate comfort food of fries, gravy, and cheese curds, has grown from a humble Quebec snack to a celebrated national dish. Its rich history, endless variations, and cultural ...

Matt Blitz is a broadcast and print journalist, who has reported for CNN, Smithsonian Magazine, Washingtonian Magazine, and The Washington Post. Based in Arlington, Virginia, Matt is currently a news ...

The friends from Quebec went to London’s Brick Lane food market, searching for a taste of home. But as they devoured their poutine — that gloppy, trouser-bursting dish of French fries, cheddar cheese ...

A take-out order of poutine from La Banquise, in Montreal, Dec. 14, 2017. Some in Quebec are insisting that poutine, their beloved starchy snack of french fries, cheddar cheese curds and brown gravy, ...

MONTREAL — The friends from Quebec went to London’s Brick Lane food market, searching for a taste of home. But as they devoured their poutine — that gloppy, trouser-bursting dish of french fries, ...