Pretend you're at a sushi restaurant and make these economically savvy towers of tuna, rice, avocado, and wasabi-spiked shishito peppers at home.

This canned tuna sushi recipe, often called tuna salad maki or lettuce maki in Japan, has an unusual history. In 1966, the Ippei Sushi restaurant in Miyazaki, Japan, wanted to develop a unique take on ...

Try bold, flavor-boosting ways to transform canned tuna into impressive meals. Simple upgrades turn this pantry staple into ...

This recipe is easy, beautiful, healthy, and delicious. If your kids are too little for raw fish, just give them a bowl of sushi rice with avocados and cucumbers, and lox if they are big enough. A ...

Sushi lovers, it's time to try your hand at a homemade spicy tuna roll. And there are 16 different fresh ingredients to add ...