Q My husband said his mother used to cook their Easter ham in Coca-Cola. I’d like to try that this year. Can you find a recipe? A For this old Southern favorite, you need a tenderized ham, sometimes ...

Sue Pierce from South Bend, Ind., wrote in looking for a recipe for making elephant ears, the kind that you can get at many local fairs across the country. She said her mom loves them and she was ...

Place the dough balls on an oiled baking sheet, cover with a clean towel or plastic wrap and set aside to thaw and rise (according to package instructions), generally 3 to 4 hours. In a large Dutch ...

Funnel cake, corn dogs, and even giant turkey legs are some of the quintessential carnival foods found in America, but options slightly vary by state and region. In New Orleans, you might come across ...

An informal social media poll of fair favorites had one clear winner: elephant ears. So named because of their resemblance to (ahem) an elephant’s ear, the large, mostly flat piece of fried dough is ...

Recreate the nostalgic joy of fair-style elephant ears at home with this quick and customizable recipe featuring a crispy, cinnamon-sugar-coated treat perfect for any occasion. ・2 1/4 tsp active dry ...