If your breakfast routine has started to feel repetitive with regular wheat rotis or parathas, it’s time to try something new ...

It’s the first question I typically ask when teaching cooking classes. Invariably, the answer is loud and unanimous. But, it’s always wrong. Most are quick to answer “naan.” Their faces fall when I ...

The humble roti is a staple food in the Indian subcontinent, cooked at least once a day in every household. It is usually paired with a host of other add-ons like vegetables, dals, curd and chutneys.

Unlock the secrets to soft and fluffy rotis with these simple tips. From choosing the right flour to mastering the art of kneading, rolling, and cooking, this guide provides step-by-step instructions ...

Our daily diet is incomplete without roti. This healthy and delicious bread is an important part of every meal. Whether it is lunch or dinner, all the delectable sabzis and curries when paired with ...

(MENAFN- AsiaNet News) Roti or Chapati is a common Indian flatbread made from only two ingredients: whole wheat flour (atta) and water. Learn more about how to make smooth roti at home! Roti or ...

I’m an unabashed foodie. Mention a Michelin Star and my ears twitch like a curious canine. New restaurant opening? Sign me up to the reservation list. A tingle runs down my spine when I spot the glint ...

Eating a hot roti with butter or ghee is an almost sublime experience. It would be difficult to find anyone who disagrees with this statement. But, is there a standard, “typical” roti? The answer, ...

A man allegedly assaulted his wife and four-year-old son with a hot iron griddle (tawa) following an argument over delay in ...