Canned salmon is a surprisingly versatile ingredient that can be implemented in many recipes. Whether used as a shortcut for tinned fish cakes or incorporated into a bold smoked salmon dip, there's ...

The salmon run is a phenomenon that happens every year in the early to mid-fall; late September to mid-October is the usual time. It’s mostly confined to Lake Ontario, and because of that, the rivers ...

The Mokelumne River, a 95-mile waterway that supplies a majority of drinking water to the East Bay, earned its name because of the abundance of salmon in its waters. Local legend has it that, many ...

Rising water temperatures in the Columbia River Basin are raising questions about whether fishery managers must take new steps to save the imperiled fish. A persistent heat wave gripping parts of ...

After decades of conflict, farmers and tribes say they’re working in concert to restore salmon habitat in the Klamath Basin. But two dams remain Klamath tribal member and fish tech Charlie Wright ...

Higher than normal water temperatures and lower than normal river flows seem to have temporarily stalled the bulk of ...

If a seafood provider is truly “sustainable,” he adds, this would mean that there’s an ecological balance and the supply will ...

As the Klamath River continues healing from 100 years of mismanagement, tribes and environmentalists must deal with funding ...

The collaborative water-sharing program pays agricultural producers to support the spawning season in the Dungeness.