GIGAZINE

Sapporo's best thick soup to taste both pots and udon noodles "Sapporo Ichiban miso ramen has become a hot pot & salt ramen turned into a pot" Tasting review

Pot dishes that are perfect for the cold season, hot pot soup that can be made based on "Sapporo No. 1" miso ramen and salt ramen soup is "Sapporo First miso ramen became a pot"When"Sapporo Ichiban ...
GIGAZINE

'Sapporo Ichiban Iwatsuka Confectionery Supervised Banzai Sansho Flavor Sansho Salt Ramen' has a gentle flavor of soup with a subtle scent of sansho.

The package for Sapporo Ichiban Iwatsuka Confectionery's Banzai Sansho Flavored Sansho Salt Ramen looks like this. Like the Banzai Sansho, it features a product name written with a brush in white ink ...
Japan Today

Instant noodles 'modified recipe' becomes a hot topic in Japan; Just add ingredients and boil?

Japanese chef and Twitter user 麦ライス Mugi Raisu (@HG7654321) received enthusiastic comments such as these after posting a noodle recipe. The recipe uses Sapporo Ichiban Miso Ramen, a long-selling ...
Yahoo

How to Make Instant Ramen Taste Like It Came From a Restaurant

Add Yahoo as a preferred source to see more of our stories on Google. There's a world of speedy instant ramen options out there, which means it's almost impossible to get bored of the quick meal. Want ...