*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 to 5 servings. 1 (2 1/4- to 2 1/2-pound) Savoy >cabbage> 6 ounces (about 6 pieces) thick->sliced bacon, cut into ...
Cabbage is the unsung kitchen hero. Some people wait until St. Patrick’s Day rolls around to make it, but cabbage is ...
Chowhound on MSN
Alton Brown's Secret To Flavorful Cabbage Adds An Irish Flair
Add a soft, honey-like taste to your cabbage just like Alton Brown does for an Irish-inspired flavor profile. All you need is one ingredient.
Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results