China was the largest market, followed by the US. Read more at straitstimes.com. Read more at straitstimes.com.
If you've never had Korean food or are just looking to expand your horizons beyond your local K-BBQ spot, these are some must ...
South Korea's exports of food and agriculture-related products reached a record high of USD13.62 billion in 2025, driven by ...
Though Miami might not immediately come to mind as a hotbed for Korean cuisine, it has a thriving Korean food scene, ...
South Korea’s exports of food and agricultural products reached a record high of $13.62 billion (approximately 19.4 trillion Korean won) last year, according to the Ministry of Agriculture, Food and ...
When cooks from around the world come to America to open restaurants, they bring along a litany of dishes that travel well, ...
Mr Yoon Jong-gye is credited for developing “yangnyeom” chicken – fried chicken coated in a glossy red sauce. Read more at ...