Vangi is eggplant (or baingan) in Marathi. Maharashtra is famous for a variety of street foods. From classic vada pav to scrumptious batata vada, mouth-watering baida roti and bhakarwadi (or chakli), ...
Zhanzanit Vangi Bhat is a delicious combination of rice and green eggplant cooked with a spice blend. This recipe has its roots in Karnataka and some parts of Maharashtra, but there is a slight ...
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