Sharp, pungent and sinus clearing is how I would describe one of my favorite condiments. Wasabi has power that transcends the innocent looking spring green mashed mixture commonly found alongside ...

Learn how to make quick and easy Japanese Wasabi Pickled Cucumber, a refreshing side dish that takes less than 5 minutes to ...

There is a growing trend to utilize wasabi fields -- located in mountainous areas renowned for their pristine spring water and lush gr ...

Nathan had always enjoyed growing unusual plants that most people never attempted at home. His backyard already held rare herbs, heirloom vegetables, and fruit trees that neighbors regularly asked ...

You've probably never had real wasabi, no matter how much sushi you've eaten. The vast majority of wasabi consumed in America is simply a mix of horseradish, hot mustard, and green dye, according to a ...

You’re going to want to sit down and hold onto something steady when I break this news to you: you have probably never actually eaten real wasabi. I know. I’ll give you a second. Your reality has been ...

Japan: wasabi on Matsumoto market in Chubu area on Honshu island. (Photo by: Andia/Universal Images Group via Getty Images) Think you love wasabi? Think again – what you think is wasabi may actually ...

As Malaysia’s appreciation for authentic Japanese cuisine continues to flourish, a new platform is set to celebrate the ...