Prosecco is fruity and sweet, with a crisp, light taste. You may notice hints of citrus, pear, peach, or apple, or floral ...

Learn how Prosecco and Champagne differ in origin, production method, sweetness, flavor, and price—so you can pick the right ...

There's nothing better than walking into a party to find that the corks have been popped and the bubbly is flowing. It's like a bottle of liquid sparkles that help get the fun started, whatever the ...

The Bisol family knows a thing or two about Prosecco—for starters, they’ve been growing grapes in the region for roughly 500 years. They also happen to be internationally recognized for producing ...

Prosecco is a type of wine that can be consumed on its own with a meal, used for a celebratory toast, enjoyed in a morning mimosa or used as an ingredient in a delicious recipe. It is often confused ...

In 2014, responding to what they might previously have thought of as devastated vineyards, Prosecco producers Silvano and Alberta Follador once again changed the way they worked. The brother-sister ...

National Prosecco Day is celebrated Aug. 13, which happens to fall on a Sunday this year. The fizz from Italy deserves its own day for many reasons. Prosecco makes everything classier, even doughnuts ...

Prosecco is typically mixed with Aperol and fruity liquids like orange juice. But you can actually get pretty creative with ...

Best supermarket prosecco for Christmas celebrations, handpicked by sommeliers - These sommelier-approved bottles of fizz ...

A white Italian sparkling wine, Prosecco is made in the country's Veneto region. Most commonly a sparkling wine, it can also ...

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