When dining at a new restaurant and the eating utensil is unexpectedly chopsticks instead of a fork, it can make for a challenging experience. Similarly, newly weaned calves also have to adjust when ...

BROOKINGS, S.D. - According to U.S. Department of Agriculture National Agricultural Statistics Service, over the last decade hay production has decreased 11 percent while at the same time, hay prices ...

University of Missouri forage specialist Carson Roberts warns that equipment inflation is outpacing cattle prices, making it ...

ST. CLOUD, Minn. — Despite some exceptionally cold temperatures this winter, Jared Luhman, a cow-calf producer at Dry Creek Farms in Goodhue, Minnesota, was able to enjoy a relatively average year of ...

Using hay as one form of fodder for cattle, saves the farmer the hustle of walking long distances in search of pastures during the dry season. Unlike their counterparts in Kenya, very few farmers in ...