The galley, the compact kitchen area on an aircraft used to prepare and serve food and beverages, was swiftly transformed ...
Kenya’s Kipruto, the world U20 cross-country bronze medallist, will return to Italy one week on from finishing third in the ...
The Kenya-based collective announced the creation of the first UCI Women’s Continental Cycling Team from Africa.
The Doro Wot is a standout—a rich, spicy chicken stew that’s considered Ethiopia’s national dish. The chicken is fall-off-the-bone tender after slow-cooking in a complex berbere sauce, accompanied by ...
Amebaw dominated the women’s race, while world 5000m finalist Kipsang denied pre-race favourite Rodrigue Kwizera a fourth ...
Tucked away in a modest strip mall in Birmingham sits Red Sea Ethiopian Mediterranean and Cajun Restaurant, a culinary gem that defies expectations and categorization.
Two Australopithecus fossils named Lucy and Selam made a rare trip out of Ethiopia for a 60-day display at the National ...
Vaccine Innovation Center, Korea University College of Medicine (Head of the Center, Jung Hee-jin) held an invited training ...
Ashleigh Moolman Pasio on board as mentor for Ethiopia-based team, which aims to take part in Grand Tours by 2028 ...
The official start of spring stage racing in North America begins February 13-15 with the Valley of the Sun Stage Race (VoS) ...
Baltimore Magazine research editor Amy Scattergood takes readers on a tour of the best restaurants hidden in strip malls and ...
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