Pioneer bartender Peter Chua shares his favorite bars, bold drinks, and local experiences for the ultimate night out.

I’ve always heard that Singapore has one of the most beautiful airports in the world, but what no one told me is that I’d ...

Street markets are a great place to check out a country's local food culture, but some of these, as many foodies can attest ...

Retiring on $60,000 a year can feel restrictive in many big cities, but in the right small towns it can deliver a lifestyle ...

Forbes contributors publish independent expert analyses and insights. Lela is a London-based writer and editor who covers food and drink. To understand Singapore, you have to understand the hawker ...

Existing stallholders who wish to continue their operations will be retained for at least two years. Read more at ...

(From right) Mr Daren Oliveiro, his wife, Madam Vivian Liem, and their sons. Mr Oliveiro and Madam Liem own the Butternut hawker stall at Taman Jurong Market and Food Centre. PHOTO: LIANHE ZAOBAO ...

Daren Oliveiro and Vivian Liem, owners of Butternut hawker stall, face rising costs and long hours, but find meaning in their work. A new book, "Singapore Hawker Culture," celebrates Singapore's ...

In a significant development for Singapore's culinary landscape, Timbre + Hawkers will conclude its tenancy at One Punggol Hawker Centre on August 14, 2026. This decision comes as the National ...

Traveling overseas is a rare opportunity these days due to affordability issues. But when bones are chilled by the cold, ...

As we conclude another cycle around the sun, we often use this time to reflect on the year. We foodies here at SETHLUI.com think that it’s time to reflect on our gastronomical experiences throughout ...

Some hawkers give up within months for reasons like hard labour or poor footfall. But Mr Dominic Neo, owner of Liang Ji (梁記) adopts a ‘never give up’ attitude and has shifted yet again — for the tenth ...