Campbell shares how baking and snack producers can improve their production process by implementing lean manufacturing.

General Mills Inc. plans to phase out certified colors from all of its US cereals and foods served in K-12 schools by the ...

COPENHAGEN, DENMARK – Novonesis has introduced Optiva LS Prime to help bakers reduce the amount of sugar in their ...

YAKIMA, WASH. — Kwik Lok Corp. named Nicholas Pulos as the company’s regional sales manager for the Midwest.

Yum! Brands, Inc. has promoted Chris Turner, chief financial and franchise officer, to chief executive officer, succeeding ...

Under that pressure cooker, we saw simmering trends reach a rolling boil.  Remote and hybrid work for office workers became a normal part of life. The labor crunch accelerated on production room ...

In conversation with the Sosland Publishing Co. markets team, Steve Freed, Freed Consulting, Chicago, noted the top agricultural market drivers to watch in 2025 — including weather, demand and ...

KANSAS CITY — Tim Statts, vice president of commodity services for Schneider Electric, discussed his presentation on energy markets at the 48th Annual Sosland Publishing Purchasing Seminar in Kansas ...

Tim Statts, vice president of commodity services for Schneider Electric, discussed his presentation on energy markets at the 48th Annual Sosland Publishing Purchasing Seminar in Kansas City on June 10 ...

The Kraft Heinz Co. will remove all Food, Drug & Cosmetic (FD&C) colors from its US product portfolio before the end of 2027, and the company will not launch any new products in the United States with ...

Cookies rely on sweeteners for much more than taste. While taste may be the most important characteristic of a baked good for ...

UZWIL, SWITZERLAND — Bühler has opened a new Milling Academy — a 19,375-square-foot training center for food and feed millers ...