Any CIA student you ask will say they eat at both The Egg and Farq Hall, yet they may have a favorite. These options allow you to eat no matter what your class schedule and allow you to try new food.

Read more about Next Generation at the Culinary Institute of America is Next-Level. Although the Netflix series Next Gen Chef ...

Read more about CIA Inducts Inaugural Alumni Hall of Fame Class. Twenty-one distinguished CIA alumni were inducted into the ...

September 2025. CIA alumni are always cooking up something interesting. Here are just a few examples of CIA alumni in the ...

If you love providing guests with exceptional experiences, there are few more impactful positions you can have than restaurant manager. It’s an exciting and well-paid leadership role that varies ...

The journey began in early August at New American Stone Mills in Morrisville, VT, where the custom 48″ mill was loaded into the trailer and hitched to the back of the R1T to set off to CIA in Hyde ...

Author Madeleine White ’29 is a Food Business Management major. Shopping for the best school supplies or decorations for your new dorm? Look no further than the CIA bookstore. They truly have it all, ...

If you work in the kitchen, are you a chef, or are you a cook? It’s a simple question, but the answer depends on your position, responsibilities, and even what type of kitchen you’re working in.

Author Madeleine White ’29 is a Food Business Management major. Here at CIA, we offer many small- and large-scale competitions. From SkillsUSA to our on-campus events like CIA Chili Cook-Off or Cookie ...

Ready to start your culinary journey? If you want to excel in the food or hospitality industries, you need more than just the basics—you need the advantage of a culinary education. Earning your ...

What do you think of when someone mentions wanting to be their own boss as a chef? Owning and running your own restaurant? Operating a catering business? Those are some of the more obvious options, ...