Sustainability has become a central theme in debates about the future of aquaculture. Concepts such as “natural”, “blue” and “circular” increasingly shape industry narratives, and novel feed ...

A Spanish-led consortium says it’s taking a concrete step toward a question that used to belong to science fiction: can we farm fish in orbit to feed astronauts on long missions? The project, ...

When discussing climate change and global warming, it is difficult to find good news. However, in the field of aquaculture – and in relation to the climate exposure of 327 marine aquaculture species, ...

La sostenibilidad se ha convertido en un tema central en los debates sobre el futuro de la acuicultura. Conceptos como natural, blue o circular influyen cada vez más en el discurso del sector, y los ...

El sacrificio de peces es una de las etapas más visibles de la producción acuícola, pero también una de las más sensibles desde el punto de vista técnico, normativo y reputacional. En los últimos años ...

Los precios de los piensos destinados a la acuicultura —en particular para dorada, trucha blanca y trucha asalmonada— cerraron 2025 con una caída significativa respecto a 2024, consolidando un proceso ...

Durante años, las algas rojas como Palmaria palmata se han presentado como un “ingrediente del futuro” para los piensos de acuicultura. Su potencial nutricional es bien conocido. El verdadero cuello ...

For years, the narrative has been that Europe needs more aquaculture to feed a steadily growing demand for fish. However, the latest European market report published by EUMOFA challenges this ...

Fish slaughter is one of the most visible stages of aquaculture production, yet it is also one of the most sensitive from a technical, regulatory, and reputational point of view. In recent years, ...

For years, the prevailing narrative has been that Europe needs more aquaculture to feed a continent with a growing appetite for fish and seafood. The latest European market report from EUMOFA ...