The galley, the compact kitchen area on an aircraft used to prepare and serve food and beverages, was swiftly transformed ...

Kenya’s Kipruto, the world U20 cross-country bronze medallist, will return to Italy one week on from finishing third in the ...

Moroccan adventurer Meryem Belkihel is returning home after nearly three years cycling solo across 33 African countries, ...

The Kenya-based collective announced the creation of the first UCI Women’s Continental Cycling Team from Africa.

From the film's runtime to its streaming release date, here's everything to know about Swift's theatrical event Jack Irvin has over five years of experience working in digital journalism, and he’s ...

The Doro Wot is a standout—a rich, spicy chicken stew that’s considered Ethiopia’s national dish. The chicken is fall-off-the-bone tender after slow-cooking in a complex berbere sauce, accompanied by ...

Tucked away in a modest strip mall in Birmingham sits Red Sea Ethiopian Mediterranean and Cajun Restaurant, a culinary gem that defies expectations and categorization.

Two Australopithecus fossils named Lucy and Selam made a rare trip out of Ethiopia for a 60-day display at the National ...

Vaccine Innovation Center, Korea University College of Medicine (Head of the Center, Jung Hee-jin) held an invited training ...

Ashleigh Moolman Pasio on board as mentor for Ethiopia-based team, which aims to take part in Grand Tours by 2028 ...

The official start of spring stage racing in North America begins February 13-15 with the Valley of the Sun Stage Race (VoS) ...

Baltimore Magazine research editor Amy Scattergood takes readers on a tour of the best restaurants hidden in strip malls and ...