Tucked away in a modest strip mall in Birmingham sits Red Sea Ethiopian Mediterranean and Cajun Restaurant, a culinary gem that defies expectations and categorization.

From jalebi and royal falooda to pista burfi bark, each Diwali dessert in this festive lineup delivers big flavor, celebratory color, and crowd-pleasing ease. Molly McArdle is Food & Wine's Updates ...

When it comes to kids, drastic measures are often required. It takes a Herculean effort to get them to do anything — especially to wear “fancy” clothes and smile for pictures. As a mom of three, I’m ...

Addis Ababa, October 16, 2025 (ENA)— The Ethiopian Media Center of Excellence was officially inaugurated today, marking a significant milestone in the country's media landscape. The inauguration ...

The first ever For the Strength of Youth conference in the country of Ethiopia was held this year. FSY is a large, five-day event sponsored by The Church of Jesus Christ of Latter-day Saints that ...

Jacob Kiplimo of Uganda and Ethiopian Hawi Feysa won the men’s and women’s races at the Chicago Marathon by comfortable margins on Sunday. Kiplimo crossed the line in a personal-best time of 2 hours, ...

Foodie Bethany Gaskin tries Ethiopian food for the first time with big reactions. Chicago mayor proposes reviving tax that has businesses sounding the alarm Warren Buffett suggests all parents do one ...

With fall having arrived, something everyone ends up craving is fall desserts. Hoboken has many places to choose from, from bakeries to ice cream shops, all with delicious fall treats for everyone.

To working class kids, these desserts were perfectly normal—until they grew up and realized not everyone’s idea of ‘special’ involved saltines and Cool Whip. For many working class kids, dessert ...