Discover Virginia soul food kitchens where Southern tradition thrives, serving classic dishes loved by locals and visitors ...

One of the biggest mistakes people make when frying chicken is taking poultry straight from the fridge to the pot, risking ...

Sanders Café was owned and operated by Colonel Harland Sanders from 1940 to 1956 and was added to the National Register of ...

Exploring Georgia’s backroads, I discovered meat-and-three restaurants where hearty, comforting Southern meals steal the show ...

An affiliate of Savannah-based Parker’s Kitchen recently snapped up 4 acres in one of the fastest-growing areas of the ...

These three recipes were not only popular with readers but also made repeat appearances on her own dinner table.

Bianca Wendt and Ric Divola have stepped away from Bar Que Sera in Sawtell, but you can still catch their cooking at Morty’s ...

Celebrity chef Ree Drummond has identified the recipe she most regrets sharing with viewers of her long-running Food Network ...

A side salad at a fast-food joint is unlikely to make you pull through the drive-thru—but this might be the exception. The ...

Savor authentic soul food at Tennessee's top restaurants, where locals swear by the true flavors and down-home dishes that ...

The microwave may be fast, but it'll drain the flavor and texture from your holiday fare. Here are the best ways to reheat ...

From Little Buckets to country-style ribs, KFC's menu has seen some interesting inclusions over the decades. Here are the ...