QUINCY ‒ After an unseasonably warm day on March 10 that saw joggers in shorts and little else scooting down Quincy Shore Drive, another perennial sign of spring has greeted Quincy with the promise of ...

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Ted’s Fried Clams in Shapleigh, Maine, is set to reopen on May 1 under new ownership. One of the new owners, Joe Christopher, worked at the restaurant as his first job in the 1980s. The restaurant ...

In a crowded landscape, Papa Johns is going deep. In an effort to compete with its fellow pie-slinging rivals — not to mention apps that can deliver stay-at-home diners anything from sushi to burritos ...

Six days of razor clam digs begin Saturday at Long Beach, Twin Harbors, Copalis and Mocrocks. “This upcoming tide series will begin with a Valentine’s Day dig,” state Department of Fish and Wildlife ...

Melissa Clark’s recipe layers textures and flavors in this generous weeknight dinner, inspired by shrimp fried rice. By Melissa Clark In many cultures, rice that sticks at the bottom of a pot isn’t a ...

MADISON — Donahue’s Madison Beach Grille announced it not only repurchased The Clam Castle, but they will offer a new 2-foot-long lobster roll filled with 2 pounds of lobster meat they are calling ...

When the weather turns frightful, nothing beats a steamy bowl of nourishing New England clam chowder. From America’s oldest continuously operating restaurant to a hidden, award-snapping takeout stall, ...

Seven days of razor clam digs begin Thursday at Long Beach, Twin Harbors, Copalis and Mocrocks. “These digs will be the last opportunity to get razor clams for upcoming Super Bowl festivities,” state ...

Seven days of razor clam digs begin Thursday at Long Beach, Twin Harbors, Copalis and Mocrocks with additional dates planned through early March. “Low swell and nice weather resulted in successful ...